Spaghetti Casserole
7 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1 medium onion, chopped
- 1 small bell pepper, chopped
- 1 qt. jar spaghetti sauce
- 1 tsp. sugar
- 1/2 lb. spaghetti, cooked
- 8 oz. grated Mozzarella cheese
Directions
-
1Brown ground beef; drain.
-
2Add onions and bell pepper; saute. Add sauce and sugar; heat.
-
3Spread thin layer of sauce on bottom of casserole, then layer noodles, meat sauce and grated Mozzarella. Keep layering ending with cheese.
-
4Bake at 350° until cheese is melted (about 30 minutes).
-
5You may add mushrooms to sauce if desired.
-
6Freezes well.
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