Spaghetti Casserole

Name: Spaghetti Casserole
Ingredients: 1 lb hamburger; 1 medium onion; 2 -3 cloves garlic, chopped; 3 cans tomato paste; 1 can tomato sauce; 1 can diced tomato; 2 tablespoons sweet basil leaves; 1 teaspoon oregano; 1 12 tablespoons italian seasoning; 2 bay leaves; 1 teaspoon salt; 14 teaspoon pepper; 2 tablespoons sugar; 3 cups water (or more, depending on how thick you want your sauce); 1 12 lbs spaghetti noodles; 2 (8 ounce) packagesshredded mozzarella cheese; 1 (8 ounce) packageshredded cheddar cheese; 1 (8 ounce) packageshredded monterey jack cheese (mix all shredded cheese together before layering); 12 cup parmesan cheese (or more)

19 ingredients

1 steps

Ingredients

1 lb hamburger
1 medium onion
2 -3 cloves garlic, chopped
3 cans tomato paste
1 can tomato sauce
1 can diced tomato
2 tablespoons sweet basil leaves
1 teaspoon oregano
1 12 tablespoons italian seasoning
2 bay leaves
1 teaspoon salt
14 teaspoon pepper
2 tablespoons sugar
3 cups water (or more, depending on how thick you want your sauce)
1 12 lbs spaghetti noodles
2 (8 ounce) packagesshredded mozzarella cheese
1 (8 ounce) packageshredded cheddar cheese
1 (8 ounce) packageshredded monterey jack cheese (mix all shredded cheese together before layering)
12 cup parmesan cheese (or more)

Directions

1

["In a large saucepan, brown hamburger, onion, and garlic.", "Drain grease when done.", "Add tomato paste,tomato sauce,diced tomatos, basil,oregano,italian seasoning,bay leaves, salt,pepper,sugar and water in same saucepan as hamburger.", "Stir the sauce until well mixed.", "Cover and bring to a simmer.", "Cook for 2 hours stirring often.", "When sauce is almost done preheat oven to 350 degrees.", "Also, boil the noodles.", "When done drain,rinse, and set aside.", "When sauce is done, remove bay leaves.", "Spoon a thin layer of sauce on a 9x13\" pan.""