Spaghetti Chop
7 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 large onion, chopped
- 1/2 tsp. onion salt
- 1/2 tsp. seasoned salt
- 8 oz. spaghetti
- 2 (10 3/4 oz. each) cans condensed tomato soup, undiluted
- 1 c. ketchup
Directions
-
1In a skillet, brown ground beef and drain.
-
2Add onion, onion salt and seasoned salt.
-
3Cook until onion is tender, about 5 minutes.
-
4Remove from heat.
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