Spaghetti Kugel

10 ingredients
6 steps

Ingredients

  • 1 (8 ounce) cream cheese, softened
  • 1/4 cup butter or 1/4 cup margarine, melted
  • 4 eggs, beaten
  • 1 cup sour cream
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 4 cups thin spaghetti, broken in half and cooked, drained
  • 1 teaspoon vanilla
  • 1/2 cup golden raisin (optional)
  • 1/4 teaspoon cinnamon

Directions

  1. 1
    Cream cheese and butter, mixing until well blended.
  2. 2
    Blend in eggs, sour cream, sugar, vanilla, and salt.
  3. 3
    Add cooked spaghetti and raisins. Mix well.
  4. 4
    Pour mixture into a 2 1/2 quart baking dish.
  5. 5
    Sprinkle with cinnamon.
  6. 6
    Bake at 375 degrees for 30 to 35 minutes or until set.

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