Spaghetti Michael

7 ingredients
4 steps

Ingredients

  • 1/2 to 2 c. cooked ham
  • 1 medium onion, diced
  • 1/2 green pepper, diced
  • 1 (6 oz.) can mushrooms, drained
  • 8 oz. Cheddar cheese
  • 1 large can tomatoes, cut up with juice
  • 8 oz. spaghetti

Directions

  1. 1
    Cook and drain spaghetti accordingly.
  2. 2
    Saute ham, onion, pepper and mushrooms in 2 tablespoons butter until onion is clear. Butter a 2-quart casserole.
  3. 3
    Put a layer of spaghetti in bottom of casserole, follow with a layer of ham mixture, Cheddar cheese and then a layer of tomatoes.
  4. 4
    The top layer should be cheese. Bake at 350° for 30 minutes.

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