Spaghetti or Lasagna

9 ingredients
5 steps

Ingredients

  • 1 can 8 oz. Tomato Sauce w/mushrooms
  • 3 can 15 oz. cans Tomato Sauce
  • 2 can 6 oz. Tomato Paste
  • 3 cup Water (approx.)
  • 2 garlic cloves
  • 1 tsp oregano
  • 1 tsp Italian Seasonings
  • 1 small onion
  • 1 1/2 lb ground chuck

Directions

  1. 1
    Cook all until sauce thickens over low heat, about 2 hours.
  2. 2
    Add browned ground chuck.
  3. 3
    Serve over spaghetti or grease a pan.
  4. 4
    Put layers of sauce, lasagna noodles & mozarella cheee.
  5. 5
    Bake at 350F for 1/2 hour.

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