Spaghetti Parmesan

Directions

1. 1
   Cook spaghetti in boiling salted water.
2. 2
   Do not overcook; it is preferable that spaghetti be firm.
3. 3
   After draining, place spaghetti in a large shallow saucepan.
4. 4
   Add tomato sauce and cheese.
5. 5
   Stir mixture over heat until the cheese melts and forms strands.
6. 6
   Arrange spaghetti in a serving platter.
7. 7
   Sprinkle with cheese and dot with pieces of butter.