Spaghetti Pie

Directions

1. 1
   In a medium bowl, combine 1 egg, Parmesan and butter.
2. 2
   Add spaghetti and toss to coat.
3. 3
   Turn into a greased 9-inch pie plate. Press mixture against bottom and sides to form an even crust.
4. 4
   In a small bowl, combine remaining egg and cottage cheese.
5. 5
   Spread over spaghetti crust.
6. 6
   Set aside.
7. 7
   In skillet, brown beef, onion and green pepper.
8. 8
   Drain.
9. 9
   Stir in spaghetti sauce.
10. 10
    Cook until heated.
11. 11
    Spoon meat mixture over cottage cheese layer.
12. 12
    Bake, uncovered, in a 350°
13. 13
    oven for 20 minutes.
14. 14
    Sprinkle with Mozzarella and bake 5 minutes.
15. 15
    Let stand 5 minutes and serve in wedges.