Spaghetti Pie

12 ingredients
9 steps

Ingredients

  • 2 c. thin cooked spaghetti
  • 1 oz. grated Parmesan cheese
  • 1 egg, beaten
  • 1 Tbsp. margarine, soft
  • 2/3 c. Ricotta cheese
  • 2 tsp. margarine
  • 1/2 c. diced onion
  • 1/2 c. diced red or green pepper
  • 1 garlic clove, minced
  • 6 oz. cooked ground beef
  • 1 c. canned tomatoes, chopped
  • 2 tsp. tomato paste

Directions

  1. 1
    Spreads Ricotta cheese over crust.
  2. 2
    In an 8-inch nonstick skillet, heat 2 teaspoons margarine until bubbly.
  3. 3
    Saute onion, pepper and garlic until soft.
  4. 4
    Add ground beef, tomatoes and tomato paste.
  5. 5
    Cook until slightly thickened.
  6. 6
    Spread mixture over Ricotta cheese.
  7. 7
    Bake at 350° for 20 to 25 minutes.
  8. 8
    Sprinkle with 2 ounces Mozzarella cheese.
  9. 9
    Bake 5 minutes more.

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