Spaghetti Pie
9 ingredients
8 steps
Ingredients
- 6 oz. spaghetti
- 2 Tbsp. butter
- 1/3 c. Parmesan cheese
- 2 eggs
- 1 lb. ground beef
- 1 (32 oz.) jar spaghetti sauce
- 1 tsp. sugar
- 1 tsp. oregano
- 1 c. Mozzarella cheese, shredded
Directions
-
1Cook spaghetti and drain.
-
2Stir in butter, Parmesan cheese and egg.
-
3Form a crust in buttered 10-inch pie plate.
-
4Sprinkle with 3/4 cup Mozzarella cheese.
-
5Cook ground beef and drain. Stir in sauce, sugar and oregano.
-
6Heat through. Put meat in crust on top of cheese.
-
7Bake, uncovered, at 350° for 20 minutes.
-
8Sprinkle remaining Mozzarella cheese on top. Bake for 5 more minutes.
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