Easy Cherry Breeze
7 ingredients
11 steps
Ingredients
- 1/3 cup butter
- 1 cup corn flake crumbs
- 1/2 cup lemon juice
- 1 tsp vanilla ( I use extra)
- 1 can cherry pie filling
- 1 (14 ounce) can condensed milk
- 1 (8 ounce) package cream cheese, softened
Directions
-
1Melt butter.
-
2Stir in corn flake crumbs.
-
3Pat into a 8 X 8 inch pan.
-
4Chill.
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5In a bowl, mix lemon juice, cream cheese, sweetened condensed milk and vanilla.
-
6Pour over corn flake mixture.
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7Chill.
-
8Top with cherry pie filling.
-
9Keep refrigerated until serving.
-
10*This recipe brought to you courtesy of The Camp Hope Cookbook.
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11*
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