Spaghetti Pie

7 ingredients
5 steps

Ingredients

  • 1 lb. spaghetti
  • 1/2 c. butter
  • 1 can Parmesan cheese
  • 3 eggs
  • 2 c. sour cream
  • Mozzarella cheese
  • spaghetti sauce

Directions

  1. 1
    Cook spaghetti.
  2. 2
    Drain. Stir in butter, Parmesan cheese and already beaten eggs.
  3. 3
    Cut through mixture with knife and fork for bite size pieces.
  4. 4
    (Or you can break spaghetti before cooking.) Form into 1 bowl-type crust in 2 buttered, 10-inch pie pans.
  5. 5
    Let cool.

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