Caprese Flatbread

Name: Caprese Flatbread
Ingredients: 2 cups cherry tomatoes, chopped; 1 tbsp olive oil; 1 tbsp minced garlic; 1/4 cup chopped fresh basil; 11 oz thin crust pizza dough; 1/4 cup light mayonnaise; 1/4 cup shredded Parmesan cheese; 1 1/4 cups shredded mozzarella cheese

8 ingredients

2 steps

Ingredients

2 cups cherry tomatoes, chopped
1 tbsp olive oil
1 tbsp minced garlic
1/4 cup chopped fresh basil
11 oz thin crust pizza dough
1/4 cup light mayonnaise
1/4 cup shredded Parmesan cheese
1 1/4 cups shredded mozzarella cheese

Directions

1

In a small bowl, combine tomatoes, olive oil, 1/2 tbsp garlic and 2 tbsp basil. Season. Set aside for 10 mins.
2

Preheat oven to 375°F. Roll out pizza dough on a greased baking sheet. Bake for 10 mins. Mix together mayonnaise, Parmesan cheese and remaining garlic. Spread over baked crust then sprinkle with mozzarella. Drain tomatoes then spread over cheese. Bake for 10-12 mins, or until cheese is melted. Garnish with remaining basil. Serve warm.