Spaghetti Pie

Directions

1. 1
   Break
2. 2
   spaghetti in half.
3. 3
   Cook in boiling salted water until done.
4. 4
   Drain.
5. 5
   While still warm, combine spaghetti with eggs
6. 6
   and Parmesan
7. 7
   cheese.
8. 8
   Pour into a well-greased 10-inch pie plate
9. 9
   and pat
10. 10
    mixture up and around sides with a spoon. Melt
11. 11
    butter
12. 12
    and add onion; saute until limp.
13. 13
    Stir in sour cream
14. 14
    and
15. 15
    spoon over spaghetti. Remove sausage from casing, crumble
16. 16
    and
17. 17
    cook in skillet until done.
18. 18
    Drain; add tomato paste
19. 19
    and water.
20. 20
    Simmer 10 minutes.
21. 21
    Spoon sausage on top of sour
22. 22
    cream
23. 23
    mixture. Bake at 350° for 25 minutes.
24. 24
    Arrange cheese on top.
25. 25
    Bake until cheese melts.