Spaghetti Pie

9 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. spaghetti, cooked
  • 1 egg
  • 3/4 c. milk
  • 1 lb. ground beef, browned
  • 2 large jars spaghetti sauce
  • 1 onion, chopped
  • 1/2 c. sliced fresh mushrooms
  • 1 green pepper, chopped
  • 2 to 3 c. shredded Mozzarella cheese

Directions

  1. 1
    Place the cooked, drained spaghetti in a large greased casserole dish (13 x 9-inch).
  2. 2
    Mix beaten egg and milk; pour over spaghetti.
  3. 3
    Spread drained and browned ground beef over spaghetti. Pour the spaghetti sauce evenly over spaghetti mixture.
  4. 4
    Add chopped onion, bell pepper and mushrooms.
  5. 5
    Sprinkle cheese over all.
  6. 6
    Bake at 350° for 30 minutes.

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