Spaghetti Pie

11 ingredients
10 steps

Ingredients

  • 6 oz. spaghetti
  • 2 tsp. butter
  • 1/3 c. Parmesan cheese
  • 2 eggs, beaten
  • 1 c. cottage cheese
  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1/2 large can Contadina crushed tomatoes
  • 1 tsp. sugar
  • 1 tsp. oregano
  • 1/2 tsp. garlic salt

Directions

  1. 1
    Cook and drain the spaghetti.
  2. 2
    Add the butter, Parmesan cheese and eggs.
  3. 3
    Mix and put into a 10-inch shell pan.
  4. 4
    Cover with the cottage cheese.
  5. 5
    Cook and drain the grease from the ground beef. Add the onion.
  6. 6
    Puree the tomatoes with the sugar, oregano and garlic salt.
  7. 7
    Mix the ground beef and onion with the tomato mixture and pour onto the cottage cheese.
  8. 8
    Bake at 350°
  9. 9
    for 20 minutes, uncovered.
  10. 10
    Sprinkle with Mozzarella cheese and bake 5 minutes or until melted.

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