Spaghetti Pie
7 ingredients
12 steps
Ingredients
- spaghetti
- 1 lb. ground beef or bulk Italian sausage
- 1 (27 oz.) can spaghetti sauce
- 8 oz. shredded Mozzarella cheese
- 1 1/2 c. sour cream
- 1 egg
- 1/2 c. freshly grated Parmesan cheese
Directions
-
1Cook spaghetti.
-
2Brown ground beef and stir in spaghetti sauce.
-
3Cook 3 minutes.
-
4In a medium bowl, stir sour cream, 1/2 of the Mozzarella cheese and egg.
-
5Stir in spaghetti.
-
6Place in a pan and sprinkle with remaining Mozzarella cheese.
-
7Spread meat mixture over entire surface.
-
8Cover with foil and bake 25 to 30 minutes.
-
9Remove foil.
-
10Sprinkle with Parmesan cheese.
-
11Let stand 10 minutes.
-
12Cut into squares.
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