Spaghetti Pizza Deluxe
14 ingredients
12 steps
Ingredients
- 1 (7 oz.) pkg. spaghetti
- 1/2 c. skim milk
- 1 egg, beaten
- vegetable cooking spray
- 1/2 lb. lean ground beef
- 1 medium onion, chopped
- 1 medium green pepper, chopped
- 2 cloves garlic, minced
- 1 (15 oz.) can tomato sauce
- 1 Tbsp. oregano
- 1 tsp. basil
- 1/4 tsp. pepper
- 2 c. sliced fresh mushrooms
- 2 c. shredded part-skim Mozzarella cheese
Directions
-
1Prepare spaghetti per package directions.
-
2In medium bowl, blend milk and egg.
-
3Add spaghetti; toss to coat.
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4Spray a 15 x 10-inch jelly roll pan with vegetable cooking spray.
-
5Spread spaghetti mixture evenly in pan.
-
6In large skillet, cook beef, onion, green pepper and garlic until beef is no longer pink; drain.
-
7Add tomato sauce and seasonings; simmer for 5 minutes. Spoon meat mixture evenly over spaghetti.
-
8Top with mushrooms and cheese.
-
9Bake in a 350° oven for 20 minutes.
-
10Let stand 5 minutes before cutting.
-
11Makes 8 servings,
-
12Each serving contains 267 calories, 9.2 g fat, 498.8 mg sodium and 76.4 mg cholesterol.
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