Spaghetti Pizza Pie
6 ingredients
1 steps
Ingredients
- 8 oz. spaghetti, cooked and drained
- 1/2 c. Kraft 100% grated Parmesan cheese
- 1 egg, lightly beaten
- 1 lb. ground beef, cooked and drained
- 2 c. spaghetti sauce
- 1 (8 oz.) pkg. Kraft shredded Mozzarella cheese
Directions
-
1Toss cooked spaghetti, Parmesan cheese and egg. Place in 9-inch pie plate. Press along bottom and sides to form crust. Mix cooked meat and spaghetti sauce. Spread meat mixture over spaghetti crust. Sprinkle with Mozzarella cheese. Bake at 350° for 30 minutes or until thoroughly heated. Let stand 5 minutes before cutting into wedges. Makes 8 servings.
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