Spaghetti Pork Chops

6 ingredients
3 steps

Ingredients

  • 2 cans tomato soup (small)
  • 1 green pepper, sliced
  • 1 onion, sliced
  • 1 can water
  • 6 to 8 loin pork chops
  • 1 (12 oz.) pkg. spaghetti

Directions

  1. 1
    Brown meat in flour and oil.
  2. 2
    Spread one can of soup in bottom of dish.
  3. 3
    Layer pork chops, pepper and onion slices.

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