Spaghetti Puttanesca
8 ingredients
1 steps
Ingredients
- 1 package spaghettini
- 6 cloves garlic -- smashed
- 1/8 cup olive oil
- 1/2 jar capers
- 1 can, large diced tomatoes
- 1 dozen black olives -- pitted and chopped
- parsley -- chopped
- Parmesan cheese
Directions
-
1{"0":"Cook pasta al dente; drain.","2":"Saute garlic slowly in oil. Add capers, tomatoes, and olives. Simmer 10 minutes.","4":"Spoon over pasta. Garnish with parsley. Serve with Parmesan cheese."}
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