Spaghetti Red
5 ingredients
4 steps
Ingredients
- 1 lb. spaghetti
- 1 lb. hamburger
- 2 qt. tomatoes and juice
- 2 tsp. chili powder
- salt and pepper to taste
Directions
-
1Brown hamburger; drain.
-
2Place all ingredients in a large kettle; cook over medium heat until spaghetti is tender.
-
3Add water if necessary.
-
4This recipe gets better the more its cooked.
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