Spaghetti Salad

8 ingredients
8 steps

Ingredients

  • 1/2 lb. box spaghetti
  • 1 bottle Italian dressing
  • broccoli
  • cauliflower
  • cucumber
  • tomatoes
  • green pepper
  • green onion

Directions

  1. 1
    Cook spaghetti until tender.
  2. 2
    Rinse well with cool water.
  3. 3
    Put in large bowl and stir in dressing.
  4. 4
    Stir until spaghetti is coated well.
  5. 5
    Let stand overnight or 12 hours.
  6. 6
    Put in veggies. May also add cheese, ham or turkey (cubed).
  7. 7
    Add more dressing if needed.
  8. 8
    Will keep up to a week in the refrigerator.

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