Spaghetti Salad
7 ingredients
4 steps
Ingredients
- 1 lb. spaghetti, broken into pieces, then cooked and drained
- a few green onion tops and all or 1 medium onion
- 2 green peppers, chopped
- 1 (16 oz.) bottle clear Italian salad dressing
- 2 cucumbers, peeled and diced
- 2 tomatoes
- 1 (2 1/2 oz.) bottle salad seasoning
Directions
-
1Mix and let set in refrigerator for several hours.
-
2This keeps well as long as the tomatoes are fresh.
-
3This makes a large salad (3 quarts).
-
4Do not substitute another spice for salad seasoning. Do not use a salad seasoning with cheese as it gives the salad a strong taste.
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