Spaghetti Salad

6 ingredients
5 steps

Ingredients

  • 1 lb. spaghetti
  • 3 oz. salad seasonings
  • 1 medium red onion
  • 1 to 2 tomatoes
  • 1 green pepper
  • 1 (16 oz.) Seven Seas Italian dressing

Directions

  1. 1
    Cook and drain spaghetti.
  2. 2
    Cool in cold water.
  3. 3
    Chop or dice onion, tomatoes and green pepper.
  4. 4
    Mix diced vegetables with 3/4 bottle (12 ounces) Italian dressing and 3/4 bottle of salad seasonings.
  5. 5
    Mix with spaghetti; season to taste with salt and pepper.

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