Spaghetti Sauce
7 ingredients
8 steps
Ingredients
- 1 to 1 1/2 lb. hamburger
- 1 medium-size onion, chopped
- 1 to 2 garlic cloves, chopped
- 1/2 to whole green pepper, chopped
- 2 (8 oz.) cans tomato sauce
- 1 (8 oz.) can tomato paste
- 1/2 basket fresh chopped mushrooms
Directions
-
1Use bacon grease and brown chopped onions and garlic.
-
2After browning, add hamburger and brown at medium heat.
-
3Add salt, pepper and oregano during browning.
-
4After browning, add tomato paste, tomato sauce, green pepper and mushrooms.
-
5Stir all well, then add 6 ounces of water.
-
6Stir again.
-
7Bring to boil, then reduce heat to simmer.
-
8Simmer for 2 hours.
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