Spaghetti Sauce

9 ingredients
10 steps

Ingredients

  • 3 lb. ground beef
  • 2 big onions, chopped fine
  • 1 pod garlic, cut into pieces
  • 1 Tbsp. flour
  • 1 (18 oz.) tomato paste
  • 1 (12 oz.) tomato puree
  • 8 shakes of hot sauce
  • 1 1/2 Tbsp. sugar
  • 1 Tbsp. garlic powder

Directions

  1. 1
    Brown meat and mash (no big chunks).
  2. 2
    Add onions, garlic and flour, salt it.
  3. 3
    Add garlic powder.
  4. 4
    Mix tomato paste with 1 can water.
  5. 5
    Mix tomato puree with 2 cans water.
  6. 6
    Pour over meat mixture.
  7. 7
    Then add sugar and hot sauce, stir well.
  8. 8
    Bring to boil. Cook slow.
  9. 9
    Stir every 20 minutes.
  10. 10
    Cook 6 hours.

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