Spaghetti Sauce

10 ingredients
2 steps

Ingredients

  • 1/2 bushel tomatoes, made into juice
  • 8 large onions
  • 1 bunch celery
  • 2 peppers
  • 3 hot peppers
  • 3 cloves garlic
  • 2 Tbsp. Italian seasoning
  • 2 c. sugar
  • 1/2 c. salt
  • 1 c. oil

Directions

  1. 1
    Combine all ingredients; cook until thick.
  2. 2
    Pour into jars; process for 15 minutes at 10 pounds pressure.

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