Spaghetti Sauce

8 ingredients
6 steps

Ingredients

  • 1 lb. hamburger
  • 1 can Chef Boyardee with meat
  • 1 small can tomatoes
  • 1 medium onion, diced
  • 2 tsp. chili powder
  • 3/4 tsp. red pepper
  • 1 tsp. salt
  • 1/2 tsp. black pepper

Directions

  1. 1
    Brown hamburger; drain.
  2. 2
    Add all ingredients to hamburger, mixing well.
  3. 3
    Let simmer until onion is very tender (approximately 20 to 30 minutes on medium heat, covered).
  4. 4
    Stir often to avoid sticking.
  5. 5
    Add 1/4 cup of water (or less) if mixture appears too dry.
  6. 6
    For best results, cook mixture at least 6 hours in crock-pot on low setting.

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