Spaghetti Sauce
14 ingredients
5 steps
Ingredients
- 1/2 lb. ground veal, pork and beef (1/2 lb. of each)
- 1/2 lb. sausage
- 1 1/4 lb. chopped onion
- 1/4 clove garlic, cut fine
- 1 chopped green pepper
- 2 sprigs chopped parsley
- 1 lb. sliced mushrooms
- 1 c. ketchup
- 1/2 tsp. Worcestershire sauce
- 2 tsp. lemon juice
- 2 tsp. salt
- 1/4 tsp. pepper
- 2 1/2 c. tomato puree
- 1/2 c. water
Directions
-
1Brown meats.
-
2Add onions, garlic, green pepper and parsley. Cook until slightly brown.
-
3Add remaining ingredients.
-
4Simmer, covered, for 1 1/2 hours.
-
5Serves 8.
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