Spaghetti Sauce

9 ingredients
5 steps

Ingredients

  • 2 large cloves garlic
  • 2 (6 oz.) cans tomato paste
  • 2 large cans tomato sauce
  • 1/2 tsp. oregano
  • 1/2 tsp. basil
  • salt and pepper to taste
  • sugar to taste
  • 1 bay leaf
  • 1 Tbsp. olive oil

Directions

  1. 1
    Coat bottom of large pan with olive oil.
  2. 2
    Add chopped garlic and cook until soft.
  3. 3
    Add tomato paste with 1/2 can of water and simmer for a few minutes.
  4. 4
    Add spices and then add tomato sauce and simmer for several hours.
  5. 5
    Serve over cooked spaghetti.

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