Spaghetti Sauce

12 ingredients
9 steps

Ingredients

  • 1 lb. roll sausage
  • 1 small can tomato paste
  • 1 (8 oz.) can tomato sauce
  • 2 Tbsp. olive oil
  • 2 cloves garlic
  • 1 large carrot, grated or finely chopped
  • 1 rib celery, grated or finely chopped
  • 1/4 c. soy sauce
  • 3 Tbsp. Worcestershire sauce
  • 1 small onion, finely chopped
  • 1 tsp. dried oregano
  • 1/2 tsp. dried basil

Directions

  1. 1
    Add 1/4 cup water to carrots and celery.
  2. 2
    Microwave 2 to 3 minutes until softened.
  3. 3
    Saute onions and garlic in oil.
  4. 4
    Set aside.
  5. 5
    Brown sausage in large saucepan.
  6. 6
    Drain.
  7. 7
    Add all ingredients.
  8. 8
    Cook until bubbly, stirring occasionally.
  9. 9
    If too thick add additional water.

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