Spaghetti Sauce

24 ingredients
3 steps

Ingredients

  • 2 to 3 lb. ground beef
  • 29 oz. can tomato sauce
  • 1/2 large can V-8 juice (tangy)
  • 12 oz. tomato paste
  • 1 oz. sour cream (can be omitted or more added)
  • 1 medium onion, chopped
  • 1 large green pepper, chopped
  • 1 tsp. minced garlic
  • 1 tsp. mustard
  • 1 Tbsp. honey
  • 2 tsp. taco sauce
  • 1 tsp. white or brown sugar
  • parsley flakes
  • sweet basil
  • celery seed
  • celery salt
  • pepper
  • garlic powder
  • garlic salt
  • chili powder
  • oregano
  • Italian seasonings
  • arrowroot
  • anise seed

Directions

  1. 1
    Simmer for a couple hours.
  2. 2
    If not thick enough, mix cornstarch in cold water,
  3. 3
    1/4 cup, and add to sauce.

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