Spaghetti Sauce

5 ingredients
5 steps

Ingredients

  • 1 (15 oz.) can tomato sauce
  • 1 (8 oz.) can tomato sauce
  • 1 (15 oz.) can Ragu meat sauce
  • 2 1/2 lb. ground beef
  • small onion, chopped

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Add to tomato sauce and Ragu meat sauce in saucepan.
  3. 3
    Add garlic salt and salt and pepper, then add 8 ounce can of water.
  4. 4
    Cook 1 1/2 hours until it is cooked down.
  5. 5
    Serve with long spaghetti.

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