Spaghetti Sauce
10 ingredients
3 steps
Ingredients
- 1 chopped bell pepper
- 2 pods minced garlic
- 1 Tbsp. dried parsley or 2 Tbsp. fresh
- 3 medium onions, chopped
- 1 lb. ground round
- 1 (8 oz.) can tomato sauce
- 1/2 small bottle catsup
- 1 tsp. Worcestershire sauce
- 1 c. fresh mushrooms, quartered
- grated sharp cheese
Directions
-
1Saute pepper, garlic, parsley and onions until onion is transparent in olive oil or vegetable oil.
-
2Add ground round and cook until brown.
-
3Add other ingredients and simmer until done. Serve over spaghetti sprinkled with sharp grated cheese.
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