Spaghetti Sauce

10 ingredients
7 steps

Ingredients

  • 1 1/2 lb. hamburger meat
  • 1 onion
  • 1 Tbsp. oil
  • 1/4 green pepper
  • salt
  • 1 large can tomato sauce
  • 1 pkg. Lawry's spaghetti seasoning
  • 1/2 tsp. chili powder
  • Worcestershire sauce
  • olives and mushrooms (optional)

Directions

  1. 1
    Fry onion until tender in oil.
  2. 2
    Add pepper and hamburger meat. Cook until brown.
  3. 3
    Drain and rinse to remove excess grease.
  4. 4
    Put meat mixture, salt to taste, tomato sauce, Lawry's seasoning, chili powder, 3 shakes of Worcestershire and 1 can water in skillet.
  5. 5
    Add mushrooms and olives if desired.
  6. 6
    Bring to boil and let simmer for 1 to 2 hours.
  7. 7
    Serve over spaghetti.

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