Spaghetti Sauce

8 ingredients
5 steps

Ingredients

  • 2 (12 oz.) cans tomato paste
  • 4 (12 oz.) cans water
  • 1 tsp. Italian seasoning
  • 1 medium onion, chopped fine
  • 1/4 c. Parmesan cheese
  • 1 Tbsp. sugar
  • 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Microwave on High for 10 minutes.
  2. 2
    Reduce power to 40% (Simmer) for 2 hours.
  3. 3
    Stir twice during cooking.
  4. 4
    Add meat balls last hour.
  5. 5
    Serve over spaghetti noodles.

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