Spaghetti Sauce
15 ingredients
1 steps
Ingredients
- 1 lb. Ground Beef
- 1 lb. Italian Sweet or Hot Sausage
- 1 Large Onion
- 4 Cloves Garlic
- 2-16oz. cans Tomatoes, Chopped
- 2-16 oz. Cans Tomato Puree
- 1-12 oz. Can Tomato Paste
- 1 cup Water
- 2 teaspoons Sugar
- 2 Bay Leaves
- 1 Tablespoon dried Oregano
- 1 Tablespoon dried Basil
- 1 Tablespoon Black Pepper
- 1 teaspoon of salt or beef base
- 1/4 teaspoon Cayenne pepper
Directions
-
1Saute beef, onion until brown add garlic and spices to release flavor. Combine remaining ingredients and simmer for 2 to 4 hours. Makes about 3 quarts of sauce.
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