Spaghetti Squares
11 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 2 tsp. salt
- 1/2 tsp. pepper
- 1 onion, chopped
- 1 c. dry bread crumbs
- 1 can evaporated milk
- 8 oz. spaghetti
- 2 eggs, beaten
- 1/3 c. Romano cheese
- 2 Tbsp. oleo
- 1 small jar spaghetti sauce
Directions
-
1Sprinkle salt and pepper over meat; add onions, bread crumbs and milk.
-
2Mix lightly.
-
3Place in 9 x 13-inch pan; press in.
-
4Bake 30 to 35 minutes at 350°.
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