Spaghetti Squares
7 ingredients
8 steps
Ingredients
- 8 oz. thin spaghetti, cooked and drained
- 1/2 c. milk
- 1 egg, well beaten
- 15 oz. spaghetti sauce
- 3 oz. pepperoni
- 4 oz. shredded Mozzarella cheese
- Parmesan cheese
Directions
-
1Grease 9 x 13-inch pan.
-
2Toss spaghetti, eggs, milk and Parmesan cheese.
-
3Spread in pan.
-
4Spoon sauce over.
-
5Place sliced pepperoni over top.
-
6Sprinkle with cheese.
-
7Bake at 350° for 30 to 40 minutes.
-
8Cool 5 minutes before cutting into squares.
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