Spaghetti With 4 Onions

14 ingredients
5 steps

Ingredients

  • 1 Tbsp. olive oil
  • 2 large red onions, chopped
  • 1 large yellow onion, chopped
  • 6 green onions, sliced (including tops)
  • 4 shallots, chopped
  • 3 cloves garlic, minced
  • 3 Tbsp. apple juice
  • 2 1/2 c. chicken broth
  • 1/2 tsp. salt
  • 1 tsp. dried rosemary
  • 2 Tbsp. all-purpose flour
  • 1/8 tsp. black pepper
  • 1 lb. spaghetti
  • 1/4 c. chopped green onions

Directions

  1. 1
    Heat oil over low heat.
  2. 2
    Add red, yellow and green onions and shallots.
  3. 3
    Cook for 15 minutes or until onions are golden.
  4. 4
    Add garlic; cook 2 more minutes.
  5. 5
    Stir in apple juice; cook for 1 minute.

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