SpagPea Mac

6 ingredients
6 steps

Ingredients

  • 1 (16 ounce) box macaroni
  • 1 (24 ounce) jar pasta sauce (traditional flavor)
  • 34 cup creamy peanut butter
  • 1 (14 1/2 ounce) can green beans, drained
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder

Directions

  1. 1
    In a large pot, combine all the ingredients except the pasta.
  2. 2
    Warm over medium heat, stirring occasionally.
  3. 3
    Cook pasta according to package directions in a separate pot.
  4. 4
    Drain the pasta liquid and then add the pasta to the sauce.
  5. 5
    Cook and stir over medium heat until well combined.
  6. 6
    Serve with salt to taste.

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