Spanish Beans

6 ingredients
2 steps

Ingredients

  • 4 (No. 303) cans or the same amount of dried beans, cooked
  • 1 (15 oz.) can tomato sauce
  • 1 (3 1/2 oz.) jar capers
  • 6 or 8 oz. green olives and juice, chopped
  • 1 can black olives, chopped and drained
  • 1 1/2 lb. hamburger, browned with the grease

Directions

  1. 1
    Add hamburger to the other ingredients.
  2. 2
    Cook for about 2 hours on low heat. Makes 7 to 10 servings.

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