Spanish Beef Rice
8 ingredients
9 steps
Ingredients
- 4 slices bacon, diced
- 1 lb lean hamburger
- 3/4 cup diced onion
- 1/2 cup diced green pepper
- 16 ounces tomato sauce
- 8 ounces tomato sauce (your preference) or 8 ounces water (your preference)
- 1 cup water
- 2 1/2 cups Minute Rice
Directions
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1In large fry pan or electric skillet:
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2Brown first four ingredients until meat is cooked thoroughly. Stir in sauce, water and rice. Cover and simmer for 10 minutes, or until liquid is absorbed.
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3Great variations:
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4Diced green chilies.
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5Hot sauce to taste.
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6Jalapeno peppers.
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7Whole kernel corn.
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8Tomatoes.
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9Great reheated by placing cold rice in skillet, add a small amount of water and 'fry' until crisp & hot.
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