Spanish Casserole
5 ingredients
4 steps
Ingredients
- 4 to 6 pork chops
- 1/2 medium onion, chopped
- 1/2 c. rice (uncooked)
- 1 bell pepper, sliced
- 2 (16 oz.) cans tomatoes
Directions
-
1Brown chops.
-
2Saute pepper and onion.
-
3Add tomatoes and chops; simmer 1/2 hour.
-
4Add rice; cook until rice is done.
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