Spanish Chicken

7 ingredients
4 steps

Ingredients

  • 1 stewing chicken, deboned
  • 2 cans cream of chicken soup or cream of mushroom soup
  • 1 medium or small onion
  • 1 can green chillies or green chillies and tomatoes
  • 1 pkg. corn tortillas, cut up
  • Richard's taco sauce to own taste
  • Cheddar cheese

Directions

  1. 1
    Mix all ingredients together, except cheese.
  2. 2
    Butter bottom of pan or baking dish.
  3. 3
    Pour into pan and top with cheese.
  4. 4
    Heat oven to 325° and bake for 25 minutes.

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