Spanish Meatballs

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1/2 c. cracker crumbs
  • 1/2 c. chopped onions
  • 1/2 c. uncooked rice
  • 2 eggs
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 can condensed tomato soup

Directions

  1. 1
    Mix all ingredients together except the soup.
  2. 2
    Form 2 inch balls.
  3. 3
    Place in baking dish.
  4. 4
    Dilute soup according to directions on can.
  5. 5
    Pour over meatballs.
  6. 6
    Cover and bake in a 350° oven for 30 minutes.

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