Spanish Pork Chops
8 ingredients
4 steps
Ingredients
- 4 pork chops
- 1/2 c. flour
- 1/2 c. chopped onions
- 1 can whole tomatoes
- 1 can tomato sauce
- salt
- pepper
- oil
Directions
-
1Roll pork chops in flour and onion mixture.
-
2Brown pork chops in oiled skillet.
-
3Add whole tomatoes, salt and pepper.
-
4Cover with tomato sauce and simmer until tender.
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