Spanish Potatoes

Directions

1. 1
   Boil potatoes.
2. 2
   Cool and peel.
3. 3
   Cut into 1/2-inch thick round slices.
4. 4
   Combine remaining ingredients in a separate bowl.
5. 5
   Coat the bottom and sides of a shallow 2-inch baking dish with butter. Arrange a layer of sliced potatoes on the bottom and spread with mayonnaise combination.
6. 6
   Repeat and top with another layer of spread.
7. 7
   Bake in a 375° oven for about 15 minutes or until all cheese topping melts.
8. 8
   Cut into squares.
9. 9
   Serves 6.