Spanish Potatoes

7 ingredients
5 steps

Ingredients

  • 2 c. cooked potatoes
  • 1/2 c. onion, chopped
  • 1 clove garlic
  • olive oil
  • 1/2 c. green olives
  • 1/2 c. black olives
  • 1/2 c. dried tomatoes

Directions

  1. 1
    Brown potatoes, onion and garlic in olive oil.
  2. 2
    Add green olives, black olives and dried tomatoes.
  3. 3
    Cook together for 5 to 10 minutes and serve.
  4. 4
    Very tasty.
  5. 5
    A good way to use up leftover potatoes.

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